30 min. Harissa and lamb, pork and fennel, and vegan mushroom with leeks and farro make sophisticated fillings for the humble Australian sausage roll. Jan 24, 2015 - Australian Sausage Rolls are a seasoned sausage wrapped in a flaky, buttery pastry. 307 shares. ; Add Fresh Herbs – We recommend finely chopped garden herbs like parsley, rosemary or thyme. This recipe is just too good not to share. In Australia, with young kids, sausage rolls are a staple party food. Begin to roll the sausage log in the pastry, brushing the far edge with egg wash before sealing the edges together. Nigella used to be my go-to recipe, but Nagi’s are my new fave. Sharing is caring! With the golden, flaky puff pastry and savory sausage filling, serve this as a snack or an appetizer with ketchup. Published on Jun 7, 2020 Modified: Aug 6, 2020 by The Foreign Fork. The recipe is rather simple, but you will be working with puff pastry, so allow enough time to put them together. These are a basic plain sausage roll recipe, but they are so easy and very delicious. Repeat with remaining pastry, mince mixture and egg, reserving a little of the egg. Roll the chicken mix in the pastry and use the egg/ milk wash to seal. Sausage Roll Recipe from Australia. Because of the very high demand for puff pastry appetizers, there are lots of such recipes. Pretty sure you need some homemade crispy, flaky Australian Beef & Thyme Sausage Rolls in your life. Among them, sausage pastry rolls are at the top of the most appreciated party food recipes. Bake for 40-45 minutes. Repeat with 2nd sausage roll. Method. I hope you will enjoy this Australian Sausage Rolls recipe! Sausage rolls can be frozen for two or three months. Sausage rolls should be golden brown, crispy and filling cooked through. Repeat with the remaining pastry sheet and pork mixture. If you’re looking for a healthy and tasty alternative to these all time favourites, look no further than my Homemade Sausage Roll Recipe. Place sausage rolls on prepared trays. Yields 16 rolls for about 8 servings. Australian Sausage Rolls Use code LOADIT4U for $10 off your first shoppable recipe order. Sausage Rolls (Australian Style) are perfect little appetizers. Sausage roll recipes. ; Add Vegetables – Grated or finely diced veggies such as zucchini, potato, carrot and onion taste great and add extra nutrients to your sausage rolls. Put sausage rolls … Brush edge of pastry with eggwash and roll away from you to enclose and seal. Defrost sausage rolls in the refrigerator overnight, then let them reach room temperature before baking. Try Australian Sausage Rolls! Jan 15, 2014 - For ZWT 16, I was searching for recipes to add to our repetoire and came across this recipe that looks delicious and easy to make. Variations & Substitutes. So nice to have a few meat free nights a week. They are just Aussie-um! (Australian, New Zealand sausage-stuffed puff pastry) Popular in New Zealand and Australia, sausage rolls are eaten for breakfast, lunch or as appetizers at parties and get-togethers. I’m all for sneaking in vegetables wherever I can, and my easy sausage rolls are the perfect way to up your veggie count for the day. Cut this into 3 pieces. Divide mixture evenly between each sausage roll cavity. Freeze until dough firms up, about 10 minutes. Puff pastry appetizers are some of the most popular appetizers and party food recipes. The best thing about this recipe is that you can make them in bulk and freeze them, so you always have beautifully made homemade sausage rolls … Enjoy with tomato sauce or a Sumac Yoghurt (1 cup greek yoghurt mixed with one teaspoon of sumac). I was am firmly on the sausage roll team. Australia's Top 20 sausage roll recipes Here they are: the nation’s most-loved, most-cooked sausage rolls. Drop me a line and let me know! 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