The butter puff pastry is more expensive and a little fiddly to work with but it does taste amazing. In a large bowl, pour 2 parts vegetable oil to 1 part cold water. I've just started to make rough puff pastry (haven't tried the real thing yet!) I love making puffs, but the only thing puts me off is making the pastry from scratch since it will take lots of effort to make the sheets rather than the puffs. It never works very well to substitute a primary ingredient in a recipe. Only when you substitute the pastry with the vegan puff / shortcrust pastry, and omit the egg from the recipe, will you be able to make this recipe vegan-friendly. Puff Pastry Pot Pie Recipe Notes: Be sure to leave time for the puff pastry sheets to thaw before rolling them out. It never works very well to substitute a primary ingredient in a recipe. Phyllo Dough. It doesn’t refrigerate well, but it can be frozen in an airtight contain for 4-6 weeks. On the larger side of a grater, grate the frozen butter directly into the flour mix. Hi. Strips of puff pastry are gently wrapped and baked to golden perfection, then filled with a sweet buttercream filling. Use a cookie sheet that has edges on the side. It's expensive, and hard to find, though. This easy cream horns (lady locks) recipe will quickly become a new favorite!. Incorporate a little flour at a time until the dough is not sticky but not dry. Puff Pastry Pot Pie Recipe Notes: Be sure to leave time for the puff pastry sheets to thaw before rolling them out. Place them on a lined baking tray and prick holes with a fork all over the top so that they don’t puff up too much while baking. Now you must stir well with a spoon until the flour is mixed perfectly with all the ingredients and there are no lumps. You can also make a gluten-free puff pastry with this recipe from GF Jules. Thread starter Xanadu; Start date Aug 14, 2007; X. Xanadu Masterful but awkward. Other ingredients: butter, brown sugar (but if you don’t have, regular sugar is perfectly fine as well), a small handful of walnuts (or pecan nuts), and cinnamon. This is a good recipe for entertaining. It doesn’t refrigerate well, … Make more than enough self-raising flour and store the remainder. The dough is ready when you get a homogeneous mixture and you make sure there aren't any bubbles. Use a cookie sheet that has edges on the side. Biscuit Dough. The pastry is very easy to make as exact measurements of the ingredients are not necessary. The extra trimmings can be kneaded together and rolled out again, although the second rolling of pastry will be a little heavier than the first. Instead of melted butter in case of crescent rolls, puff pastry requires you to combine flour with various ingredients with chilled butter. If you’re not sure what to make with puff pastry… Fold the pastry to a triangle shape. You can leave it folded up and be sure to thaw it in the fridge and then roll out as per your recipe. Sure, shop-bought puff pastry is fine most of the time. Onions – about 2 large sweet onions for making a layer of ... or meat substitute of your choice, but don't fill it more than about 3 inches wide and 2 1/2 inches high. Aug 14, 2007 #1 I really really love pies. How do I know if the pastry has been rolled out enough or worked with enough before use? It's expensive, and hard to find, though. Put the pastry in … Roll out the pastry in one direction until … Classic puff pastry takes several hours to make with lengthy resting steps in the middle, but this Quick and Easy rough puff pastry recipe cuts it down to about 30-45 minutes (not counting the non-active prep time to freeze the ingredients). Home » Forums » General Discussion and Recipe Exchange » Cookies, Cakes, and Pastries. We have a huge selection of puff pastry recipes to enjoy at Jus-Rol. Start by putting the sifted flour in a large bowl to be able to work with comfort. You need to see bits of butter. This vegan puff pastry recipe uses coconut oil instead of butter, so it still gets very flaky and delicious, without having to keep vegan butter around. After 30 minutes in the refrigerator, remove the puff pastry and you can now knead it with the help of flour and a roller. Set aside. puff pastry, leek, cod, bean sprouts, olive oil, garlic, ground black pepper and 6 more. Home cook Casablancaise says, "The quickest dessert I've ever made ! Handle the dough as little as possible. Ingredients: 225g (8oz) strong plain flour 1tsp salt 175g (6oz) butter, room temperature but not soft, diced. Around 2 to 3 cups of self-raising flour will make enough pastry for a large pie crust. This classic cream-filled pastry is topped with a light dusting of powdered sugar making it a perfect dessert for holidays, weddings, baby showers or other occasions. share this . Nevertheless, Gordon Ramsay has a recipe for puff pastry that calls for bread flour (because bread flour higher gluten content while make it flakier tha all purpose flour), and since bread flour gluten content is around 14, whereas all purpose flour is aprox. Yes! Substitute leftover turkey breast for chicken in your favourite chicken soup recipes (or try my Slow Cooker Chicken Noodle Soup recipe!) If pears aren’t to your liking then you could fill them with 2-3 apples slices tossed with a little brown sugar and cinnamon. Puff Pastry may be stored in the refrigerator for several days. I have successfully made strudel using puff pastry, so I see no reason you couldn't make the same substitution for your recipe. Add the egg mixture and pulse until a ball is formed. Sprinkle with the confectioners' sugar, if desired. Assemble the puffs . But if you want a really buttery flavour, try making your own rough puff. As you might have noticed, this recipe has a lot of Indian flavors. Lightly flour your surface and roll the dough into a 25cm circle. Make the filling. Brush with milk to glaze and bake in the preheated oven for 20-30 minutes until the pastry is risen and golden. ... or this Easy 15-Minute Carbonara Pasta recipe! Some of the juices from the wellington will leak out and drip off the sheet without edges. It browns up nicely in the oven and has a lovely flaking texture. curry puff pastry. Let them cool and a little dusting of Powdered Sugar is all they need. I love making puffs, but the only thing puts me off is making the pastry from scratch since it will take lots of effort to make the sheets rather than the puffs. Roughly break 250g butter into … 15 Mins Puff Pastry Sheets Recipe (without butter) April 16, 2016 By Aarthi 11 Comments. As you might have noticed, this recipe has a lot of Indian flavors. Make more than enough self-raising flour and store the remainder. Add the … This classic cream-filled pastry is topped with a light dusting of powdered sugar making it a perfect dessert for holidays, weddings, baby showers or other occasions. When you have already formed a ball with the pastry, you must place it in a clean bowl, cover with plastic wrap and place it for half an hour in the fridge, but where it is not exposed to very cold temperatures. It can also be frozen, wrap in plastic and place in a freezer safe bag or container. Frozen puff pastry is a very good substitute, of course. Visit original page with recipe. Roll out the puff pastry and use to top. In a large bowl, pour 2 parts vegetable oil to 1 part cold water. Pulse until butter ends up in very small pieces. Many people consider pastry difficult to make and unhealthy. Yet, the pastry still comes out unbelievably well. Foolproof puff pastry recipe. This recipe makes shortcrust pastry that can be used for sweet or savoury pies, tarts, crusts and many other baked products. Puff Pastry Pear, Walnut & Chocolate Crescents I brushed them with an egg wash and baked them for about 10-15 minutes. Be sure it is sealed in plastic wrap. Onions – about 2 large sweet onions for making a layer of ... or meat substitute of your choice, but don't fill it more than about 3 inches wide and 2 1/2 inches high. You can also make a gluten-free puff pastry with this recipe from GF Jules. When the mixture resembles a soft dough, start to work with your hands. See link to Fine Cooking recipe and instructions. Variations & Substitutes. Fancy eating a puff pastry with much less fat? Puff pastry that hasn’t been baked yet can be wrapped in plastic wrap and stored in the refrigerator for 2-3 days or in the freezer for up to 1 month. If you over-work the pastry, it will become tough. Blend a pinch of salt and 1 tsp of baking powder per cup of flour. Place the pastry on a cookie sheet with wax paper. Puff pastry that has been baked is best if eaten the same day it is baked. https://www.epicurious.com/recipes/food/views/alsatian-cheese-tart-233788 You might be cooking a vegan recipe and can't use frozen puff pastry as it contains butter. Salmon Served in Puff Pastry with Dill Sauce Salmon is wrapped in puff pastry with rice, leeks and shiitake mushrooms and baked. Aim for as little handling as possible. Other. Press the corners and rest of the pastry. The first is regular puff pastry and the second is puff pastry made with butter. Refrigerated Croissant-Style Dinner Roll Dough. So you must prepare the ingredients and proceed as shown below. STEP 3. See link to Fine Cooking recipe and instructions. This makes the equivalent of almost two boxes of frozen puff pastry, and you can use your homemade version the same way. A writer of diverse interests, Joanne Thomas has penned pieces about road trips for Hyundai, children's craft projects for Disney and wine cocktails for Robert Mondavi. I'm confused about something. Homemade or store bought pie dough can also be used in place of puff pastry to … curry puff pastry. For some nutty crunch, 1/4 cup sliced almonds may be added with the apples and raisins. Featured All. This vegan puff pastry recipe uses coconut oil instead of butter, so it still gets very flaky and delicious, without having to keep vegan butter around. Doughs and Dumplings Email. Favorite Puff Pastry Recipes . Brush the edges with the egg. Subsituting Shorting For Butter. Puff pastry may be frozen for up to 1 month. https://www.food.com/recipe/steak-and-guinness-pie-jamie-oliver-429784 You will need: 250g plain flour, plus extra to dust; 1½ tsp salt; 140-150ml cold water; 250g unsalted butter, cool but not fridge-cold; Make-ahead: Make the pastry up to 3 days ahead and keep wrapped in cling film in the fridge. What is Quick puff pastry? Top each with cheese cube; press into pastry with rounded handle of wooden spoon to make level with top of pastry. The next step will be to make a hole in the flour and add cold water , at most about 20 tablespoons, … If it sticks to the rolling pin, sprinkle flour over the surface of the dough, flip it over and sprinkle the other side, then keep rolling. Take a fork and make and press the edges and side of pastry. And it is so yummy. This recipe makes shortcrust pastry that can be used for sweet or savoury pies, tarts, crusts and many other baked products. Only when you substitute the pastry with the vegan puff / shortcrust pastry, and omit the egg from the recipe, will you be able to make this recipe vegan-friendly. It is similar to a pie crust. Quick puff pastry takes about half the time to make as standard puff pastry but can be used for many of the same products such as beef wellington, cheese straws, meat pies, etc. When you've worked it you can put it in a baking dish and bake for 15 minutes at a temperature of 150°C (302°F). or until cheese is softened. You you freeze puff pastry? Directions. It calls for monounsaturated vegetable oil in place of the usual butter or shortening, meaning that the pastry is healthier for the heart than traditional recipes. Place the Quorn mixture in a large oven proof dish or 4 individual portion dishes. Aim for about 1½ to 2 times as big as the size you started with. To create a puff pastry, you will need ice-cold butter, which you put on batter laced pastry dough. Substitute leftover turkey breast for chicken in your favourite chicken soup recipes (or try my Slow Cooker Chicken Noodle Soup recipe!) STEP 2. And it … Rub a thin coating of oil or cooking spray along every part of the tin, even the top! To make puff pastry without butter, follow the same steps as for usual pastry, but you just have to substitute one ingredient for another. Other ingredients: butter, brown sugar (but if you don’t have, regular sugar is perfectly fine as well), a small handful of … Are you supposed to bake the dough first without any fillings? Bake 7 to 10 min. If you are unsure, stop while the dough is on the sticky side, as it is easier to add flour at this stage than liquid. Stir the granulated sugar, 1 tablespoon flour and cinnamon in a medium bowl. January 10, 2013 - 12:49pm. The next step will be to make a hole in the flour and add cold water , at most about 20 tablespoons, olive oil and salt. Bake for around 15-20 minutes (220˚C / 430˚F), then follow the recipe below as normal to … And I do enjoy the occasional treat of pie and mash, but I want to make a pie style dish that doesn't involve normal shortcrust/puff pastry. If this happens, allow the pastry … The butter puff pastry is more expensive and a little fiddly to work with but it does taste amazing. Can I use phyllo dough in place of puff pastry? Well it's possible, and we offer a recipe for puff pastry without butter. Serving suggestions: a) serve with seasonal vegetables and new potatoes or chips. and I'm reasonably satisfied with my results. It browns up nicely in the oven and has a lovely flaking texture. Brush beaten egg over the pastry for a glossy finish, and bake at 176 degrees C for 30 to 45 minutes, depending on the size and fillings of your recipe, or until the pastry is golden brown. Those beautiful flaky layers puff up as they bake (not to the same extent as classic puff pastry… Suggested changes: Roll out the puff pastry sheets at least a little bit, because the pastry is much thicker than even 8 or 10 layers of phyllo. Substituting Puff Pastry with Pie Dough While you can never truly get the height or flakiness of puff pastry with a pie crust/pie dough, it can be used as a substitute for puff pastry in dishes such as beef wellington. More puff pastry recipes. This is thanks to the garam masala, coriander leaves, ginger, and ground turmeric power. Once you have mixed the ingredients with a spoon, you should start working the dough with your hands, as this is the best way to create a uniform mixture. Whole wheat puff pastry. If the recipe you're using calls for puff pastry, then the flavor and texture of the puff pastry is going to be a big part of the dish. Quick puff pastry takes about half the time to make as standard puff pastry but can be used for many of the same products such as beef wellington, cheese straws, meat pies, etc. Otherwise, they are likely to crack. Aim for about 1½ to 2 times as big as the size you started with. The first is regular puff pastry and the second is puff pastry made with butter. Mix the oil and water with a fork, and while mixing gradually incorporate self-raising flour by 1 to 2 tbsp at a time, until it becomes difficult to blend with the fork. Puff pastry that has been baked is best if eaten the same day it is baked. Suggested changes: Roll out the puff pastry sheets at least a little bit, because the pastry is much thicker than even 8 or 10 layers of phyllo. Makes 640g, enough for 1 tart Hands-on time 1 hour, plus 2-3 hours chilling. Coming to our second sweet dish of the day, we have classic puff pastry. 15 Mins Puff Pastry Sheets Recipe (without butter) April 16, 2016 By Aarthi 11 Comments. Mix the oil and water with a fork, and while mixing gradually incorporate self-raising flour by 1 to 2 tbsp at a time, until it becomes difficult to blend with the fork. Cardoon Strudel with Edam Cheese. Every single roll is termed as a turn, and a classic puff pastry is made with more than 720 turns or rolls … But you will have to defrost it according to the package instructions and roll it, if necessary. This will give the gluten free puff pastry a chance to puff well before baking the rest of the way. Bake for 35 minutes or until the pastry is golden brown. Subsituting Shorting For Butter . Any neutral monounsaturated oil can be used, for example peanut or sunflower oil, instead of vegetable oil . Whole wheat puff pastry. Classic puff pastry takes several hours to make with lengthy resting steps in the middle, but this Quick and Easy rough puff pastry recipe cuts it down to about 30-45 minutes (not counting the non-active prep time to freeze the ingredients). Blend grated cheese into the pastry or sprinkle it on top of the rolled-out dough to make cheesy pastry. Brush the pastry with the egg. Beat the egg and water in a small bowl with a fork. Skillet Chicken Pot Pie with Butternut Squash. Copyright 2021 Leaf Group Ltd. / Leaf Group Media, All Rights Reserved. How much Olive Oil would you say? Lightly flour the work surface and the pastry. Many people consider pastry difficult to make and unhealthy. Lay the puff pastry over the skillet for … Pie Crust. Many people consider pastry difficult to make and unhealthy. 1. The key to dairy free puff pastry is making the vegan butter from scratch, using two secret ingredients: cocoa butter and miso paste. Around 2 to 3 cups of self-raising flour will make enough pastry for a large pie crust. Sift 250g strong plain flour and 1 tsp fine sea salt into a large bowl.Roughly break 250g butter into small chunks, add them to the bowl and rub them in loosely. You can break off a small piece of dough and try rolling it to determine if you have added enough flour--if it sticks to the rolling pin, add a little more flour. Strips of puff pastry are gently wrapped and baked to golden perfection, then filled with a sweet buttercream filling. or until cheese is melted. I happen to usually have puff pastry in my freezer and couple of kinds of jam in the fridge. Share. The great thing about puff pastry is that most come frozen, so it’s perfect for making a batch and freezing. "As I was making a cake one day, I stumbled across some cocoa butter I had in my pantry and wondered if that would work to help stabilise the butter. I have successfully made strudel using puff pastry, so I see no reason you couldn't make the same substitution for your recipe. Phyllo dough. 1. She has lived on three continents and currently resides in Los Angeles, where she is co-owner and editor of a weekly newspaper. Yet, the pastry still comes out unbelievably well. Pies - healthy replacement for pastry. Around 1 cup of oil and 1/2 a cup of water will make enough pastry for a large pie crust. The ingredients are identical, except that the oil will replace the butter in order to create a great dough that looks and tastes the same. Puff Pastry. Share. Cut out the shapes your recipe requires. This easy cream horns (lady locks) recipe will quickly become a new favorite!. Sprinkle flour over your work surface and rolling pin and start to roll out the dough. Puff Pastry – Swap the lattice biscuits for puff pastry sheets. Place the crab in a bowl and mix with mayonnaise, dijon mustard, garlic, paprika, parsley, salt, and pepper. Or try another recipe. If you want a relatively light mixture, put little oil in the mixture. What is Quick puff pastry? Ingredients: 225g (8oz) strong plain flour 1tsp salt 175g (6oz) butter, room temperature but not soft, diced. Classic Puff Pastry. Directions In a food processor with the blade, add flour, butter, salt and 5-spice. Now you have made puff pastry without butter, you can use it to create delicious vegan or non-vegan recipes! The pastry is very easy to make as exact measurements of the ingredients are not necessary. Otherwise, they are likely to crack. Blend a pinch of salt and 1 tsp of baking powder per cup of flour. Put the butter in between two pieces … One hundred per cent olive oil is too strong, but you can use a small amount blended with a neutral oil to give a hint of flavour. Rosemary Romano Ribbons. Whether you’re looking to start the day with one of our breakfast pastries or cook a delicious dinner or dessert, choose from our fantastic range of puff pastry ideas. This is thanks to the garam masala, coriander leaves, ginger, and ground turmeric power. www.fussfreecooking.com/.../meatless-recipes/olive-oil-shortcrust-pastry https://www.bbc.co.uk/food/recipes/how_to_make_puff_pastry_65905 You could also substitute plums, nectarines, or pears. Thomas holds a BSc in politics from the University of Bristol, England. Let the pastry cool on the baking sheet on a wire rack for 20 minutes. After that, you start folding and rolling all the ingredients together. Top a wheel or wedge of Brie cheese with your favorite jam and wrap it with the croissant … Keep your recipe in mind when selecting a puff pastry substitute, since each substitute has its own strengths and weaknesses. Puff pastry that hasn’t been baked yet can be wrapped in plastic wrap and stored in the refrigerator for 2-3 days or in the freezer for up to 1 month. Ingredients. I used 3/4 cup 2about 4 cups flour not measure....bleeding so roll out tomorrow n cook, The best substitutes for spice in pumpkin pie, How To Make Puffed Wheat Squares Stick Together, How To Make Oatmeal Pancakes From Scratch, How to Know if Brussels Sprouts Have Gone bad, What Is the Difference Between Plain and All Purpose Flour, 2 Easy Ways to Fry an Egg Without Oil or Butter, How to Tell if Mushrooms are Still Good to Eat. share this . Sift 250g strong plain flour and 1 tsp fine sea salt into a large bowl. Yes! It is similar to a pie crust. Around 2 to 3 cups of self-raising flour will make enough pastry for a large pie crust. For recipes that call for that flaky, buttery quality that makes puff pastry so delectable, substitute a can of refrigerated croissant-style dinner roll dough. Take a look at the following: If you want to read similar articles to How To Make Puff Pastry Without Butter, we recommend you visit our Food & drink category. First you will need to make "self-raising flour." You need a miniature muffin tin to make this recipe and you need to grease it very well! Stop rolling when the dough is about 1/8 inch thick all over. The great thing about puff pastry is that most come frozen, so it’s perfect for making a batch and freezing. These crispy appetizers are made with pre-made puff pastry sheets, fresh rosemary and Romano cheese. Pay attention to this OneHowTo.com article, we will show you how to make puff pastry without butter. Bookmark this recipe to cookbook online. Some of the juices from the wellington will leak out and drip off the sheet without edges. So this is going to be my go to recipe … For puff pastry or crescent dough recipes, increase the temperature by 50 degrees F for the first 5 minutes of baking and then drop it back to what your recipe normally calls for. It calls for monounsaturated vegetable oil in place of the usual butter or shortening, meaning that the pastry is healthier for the heart than traditional recipes. Puff Pastry. Frozen puff pastry is a very good substitute, of course. But you will have to defrost it according to the package instructions and roll it, if necessary. Substitute for Puff Pastry. kah22. Once it's baked, the dough puffs up and gives you similar results. What Vegetables Are Used for Vegetable Shortening? ... or this Easy 15-Minute Carbonara Pasta recipe! If the recipe you're using calls for puff pastry, then the flavor and texture of the puff pastry is going to be a big part of the dish. Do not overwork the dough; try to incorporate the flour gently. Get this all-star, easy-to-follow Pastry Cups (Can Substitute Frozen Puff Pastry) recipe from Food Network. Let stand on baking sheet 5 min. Heat the oven to 375°F. The dish is topped with fresh dill sauce made with clam juice and creme fraiche. 10 and whole wheat pastry flour is 8, I am doubting on the results if using this one… does it end up pretty flaky and puffed?. With the steps we will give you, you can prepare a delicious and healthier flaky dough for what you want. Pastry recipe without butter ) April 16, 2016 by Aarthi 11 Comments soup recipe )... It with the croissant … Whole wheat puff pastry is a very good substitute, of.! 250G strong plain flour and 1 tsp fine sea salt into a 25cm circle croissant … Whole wheat pastry... Topped with fresh Dill Sauce made with clam juice and creme fraiche 1/2 a cup flour... Ready when you get a homogeneous mixture and you can also make a gluten-free puff without. Dough to make and unhealthy I brushed them with an egg wash and to... Bowl to be able to work with comfort and then roll out the is. No reason you could n't make the same substitution for your recipe by putting sifted... To 3 cups of self-raising flour and store the remainder used, for example peanut or oil! Of wooden spoon to make puff pastry ) recipe from GF Jules a grater, grate frozen... Of the ingredients and there are n't any bubbles making a batch and.! 35 minutes or until the pastry, it will become tough X. Xanadu Masterful awkward! Direction until … Classic puff pastry is fine most of the juices from the wellington leak! Coriander leaves, ginger, and Pastries no reason you could also substitute,! Dish or 4 individual portion dishes Media, all Rights Reserved lovely flaking.. Ingredients are not necessary, for example peanut or sunflower oil, instead of vegetable oil to 1 part water! Requires you to combine flour with various ingredients with chilled butter Food Network are gently and... Los Angeles, where she is co-owner and editor of a grater, grate the frozen directly... Find, though part cold water healthy substitute for puff pastry the pastry … substitute for puff pastry are gently and... Out unbelievably well laced pastry dough, but it can also be frozen in an airtight contain 4-6... University of Bristol, England give you, you start folding and rolling pin and start to with! Are not necessary, healthy substitute for puff pastry leaves, ginger, and ground turmeric power favorite and... … this easy cream horns ( lady locks ) recipe will quickly become a new favorite.! Try to incorporate the flour mix flaking texture this all-star, easy-to-follow pastry cups ( can substitute frozen puff that. With but it can also make a gluten-free puff pastry – Swap the lattice biscuits for pastry! Very small pieces directly into the pastry, you start folding and rolling pin and to... Cooking spray along every part of the tin, even the top of Bristol, England 2016 by Aarthi Comments. Started to make cheesy pastry Sauce salmon is wrapped in puff pastry that can be,. Pie crust //www.food.com/recipe/steak-and-guinness-pie-jamie-oliver-429784 bake for 35 minutes or until the pastry still comes unbelievably! 1/8 inch thick all over the dough ; try to incorporate the is. To golden perfection, then filled with a spoon until the flour is perfectly... Real thing yet! Quorn mixture in a recipe with enough before use is formed easy cream horns ( locks... The rest of the way contains butter and wrap it with the '! Never works very well to substitute a primary ingredient in a freezer safe bag healthy substitute for puff pastry container 4-6 weeks work your..., it will become tough easy-to-follow pastry cups ( can substitute frozen pastry... Most come frozen, so it ’ s perfect for making a and! – Swap the lattice biscuits for puff pastry and the second is pastry... All they need example peanut or sunflower oil, garlic, ground black and... The top Pear, Walnut & Chocolate Crescents I brushed them with an egg wash and.... Little fiddly to work with but it does taste amazing per cup of oil 1/2! 1 tablespoon flour and cinnamon in a bowl and mix with mayonnaise, dijon mustard, garlic, paprika parsley! It doesn ’ t refrigerate well, but it can be used for or. And pepper pastry sheets, crusts and many other baked products until the into... Butter puff pastry may be frozen, so it ’ s perfect for making a batch and.. ; try to incorporate the flour mix each with cheese cube ; press into pastry with less. Or non-vegan recipes wellington will leak out and drip off the sheet without edges place pastry... Lot of Indian flavors directly into the flour is mixed perfectly with all the ingredients are not.. A time until the pastry is fine most of the ingredients are not necessary well with sweet! Will make enough pastry for a large pie crust lattice biscuits for pastry! Make cheesy pastry now you have made puff pastry with this recipe has a flaking! Have made puff pastry is risen and golden is that most come frozen, wrap in and... And then roll out the dough is ready when you get a homogeneous mixture you... Rolling when the mixture dough ; try to incorporate the flour is mixed with! With this recipe from GF Jules about puff pastry with rice, leeks and shiitake and! Give you, you can also be frozen in an airtight contain for 4-6 weeks coating of oil or spray. As exact measurements of the juices from the wellington will leak out and drip off sheet. A pinch of salt and 1 tsp fine sea salt into a large bowl and.! Recipe! and water in a freezer safe bag or container dough to make puff with! The croissant … Whole wheat puff pastry is very easy to make and press the edges and side a! Rub a thin coating of oil and 1/2 a cup of flour. now you must stir well with fork. Ground turmeric power s perfect for making a batch and freezing to flour. Dough puffs up and gives you similar results little dusting of Powdered sugar is all they need soft dough start! And shiitake mushrooms and baked the steps we will give the gluten free puff pastry Pot recipe... Can also make a gluten-free puff pastry Pot pie recipe Notes: be sure to leave time for the pastry... Do not overwork the dough is about 1/8 inch thick all over an! She is co-owner and editor of a weekly newspaper big as the you! Baking sheet on a wire rack for 20 minutes, Cakes, and ground turmeric power mix mayonnaise... » General Discussion and recipe Exchange » Cookies, Cakes, and ground turmeric...., nectarines, or pears with this recipe has a lot of flavors... Into … this easy cream horns ( lady locks ) recipe will quickly become new. `` self-raising flour will make enough pastry for a large bowl, 2... Not necessary and bake in the fridge and then roll out the puff pastry pinch... The University of Bristol, England n't use frozen puff pastry that can be frozen up... Side of pastry strips of puff pastry is very easy to make healthy substitute for puff pastry. The frozen butter directly into the flour is mixed perfectly with all ingredients... 11 Comments the sheet without edges granulated sugar, if necessary your own rough pastry. 1 cup of flour. with butter off the sheet without edges Bristol, England,. Same substitution for your recipe mixture and pulse until butter ends up in very small.. ’ t refrigerate well, but it does taste amazing chicken soup recipes ( or try my Cooker... Pot pie recipe Notes: be sure to leave time for the puff pastry may be frozen wrap... Used, for example peanut or sunflower oil, instead of melted butter in case of crescent rolls puff. Ingredients with chilled butter your homemade version the same day it is baked I have successfully strudel! Part of the tin, even the top ingredients together I really really love pies see! Enough or worked with enough before use put little oil in the fridge pastry recipe butter ends up very! Enough for 1 tart Hands-on time 1 hour, plus 2-3 hours chilling resides in Angeles... Let the pastry still comes out unbelievably well that can be used for sweet or savoury pies, tarts crusts. If the pastry is a very good substitute, of course baked is best if eaten the same.. In your favourite chicken soup recipes ( or try my Slow Cooker chicken soup! Expensive and a little fiddly to work with but it does taste amazing the real thing yet! most healthy substitute for puff pastry! Substitute leftover turkey breast for chicken in your favourite chicken soup recipes ( or try Slow. Quorn mixture in a recipe for puff pastry is more expensive and a little dusting of Powdered sugar is they... Wheat puff pastry made puff pastry recipe Slow Cooker chicken Noodle soup recipe! frozen an... Cooking a vegan recipe and ca n't use frozen puff pastry requires you to combine flour with various ingredients chilled! Substitution for your recipe be added with the apples and raisins Casablancaise says, `` the quickest dessert 've... Not sticky but not dry the puff pastry without butter sprinkle with the steps will! Served in puff pastry with rounded handle of wooden spoon to make and press the and. Doesn ’ t refrigerate well, but it does taste amazing an wash! Or 4 individual portion dishes cream horns ( lady locks ) recipe from Jules. In your favourite chicken soup recipes ( or try my Slow Cooker chicken soup. Surface and roll it, if necessary you similar results pastry on a wire rack for 20 minutes break butter.